Starbucks dating policy
The following content was originally posted on Starbucks Faster.com, written by Lenny, who worked at Starbucks from 2006-2013 (partner #1301323).
He has dedicated his time to help new partners and baristas get the most out of their time at Starbucks. So I am a barista who tends to work closing shifts, and within our location there is an awful lot of tension due to the fact that closers are swamped every night with closing tasks and customers because our midshifts do not assist in preparing for the close.
This way the closers knows what openers expect and vice-versa.
I guess in your case it’d be having your mid-shifts do full closes so they know what it takes.
Using the “Meet at Starbucks” feature, members can can also find a location for their Starbucks date using the Starbucks store locator.
Anyway, I personally don’t have many tips beyond having mid-shifts actually DO CLOSES occasionally… here’s a list of closing tasks for the good folks at ihatestarbucks (ironic name, but the guys there are very helpful). Inventories are stated at the lower of cost (primarily moving average cost) or net realizable value.Starbucks records inventory reserves for obsolete and slow-moving inventory and for estimated shrinkage between physical inventory counts.Evolution Fresh juices, Frappuccino beverages, La Boulange pastries, and snacks including items such as chips and crackers; some offerings (including their annual fall launch of the Pumpkin Spice Latte) are seasonal or specific to the locality of the store.Many stores sell pre-packaged food items, hot and cold sandwiches, and drinkware including mugs and tumblers; select "Starbucks Evenings" locations offer beer, wine, and appetizers.